|
CHARLESTON - The commercial salmon industry
suffered another loss Monday - but one of a personal nature.
Fisherman and seafood buyer Scott Boley was found dead at his Gold
Beach home Monday by his wife, Dixie.
Boley was a partner in the ownership of Fishermen Direct Seafood in
Gold Beach. He bought, processed and sold locally caught fish and
shellfish from the store in the cannery building at the harbor. He
also trolled for salmon aboard the F/V Frances.
But his real contribution, friends and colleagues say, was his
devotion to the industry.
“A lot of things happening now in our industry wouldn't be happening
if it weren't for him,” fellow fisherman Paul Merz said Monday
night.
Boley, 58, was one of those responsible for helping develop the
Collaborative Research on Oregon Ocean Salmon, a project that tests
the genetics of salmon to find from which river they originated. He
promoted research into causes of disease in salmon stocks on the
Klamath River. Boley has been at nearly all the state and federal
meetings at which salmon seasons have been discussed. He did his
share of politicking, too, to further ocean protections, seafood
promotion or funding for salmon fishermen.
His ideas didn't always have support, but many of
his peers discovered that time proved Boley's vision and ideas held
more substance that they at first believed.
“He was capable of seeing the bigger picture,” Charleston troller
Jeff Reeves said. “He was truly motivated; such a doer.
“He'd been through all this in the past,” Reeves said, referring to
the current salmon season situation.
Boley's history in the industry as a salmon, tuna, groundfish and
crab fisherman, plus his education and background in ocean
engineering, made him an ideal candidate for many boards and
commissions. He served on the federal Pacific Fishery Management
Council in the early 1990s, the Port of Gold Beach for many years,
currently on the Oregon Salmon Commission and on an assortment of
nonprofit boards.
Education was always his goal.
When he, John Wilson and Jeff Werner went into business with
Fishermen Direct Seafood about 10 years ago, Boley looked at it as
not only a way to cut out the middleman, but a way to promote
quality, healthy local products. He looked to the future, to build
on that idea by elevating community crab feeds from just a
get-together on an afternoon to a sharing with nonfisherfolk the
culture, tradition and history of fishing - celebrating the fishing
life.
Collaboration and building bridges seemed a natural fit for Boley,
who grew up in Klamath Falls. He looked to increase communication
between scientists and fishermen, chefs and fishermen, farmers and
fishermen.
Boley was one of several South Coast trollers who opened a dialogue
with Klamath Basin farmers last year, when the fishermen in northern
California and southern Oregon were shut off from fishing
commercially.
Many people, some involved in fishing, but mainly those unfamiliar
with the intricacies of water management, pointed to the farming
industry inland, blaming directly the farmers and government for
redirecting water away from the Klamath River and causing the deaths
of thousands of Chinook. Many industry leaders on both sides were
tense, unsure whether to trust the other.
By early summer 2006, a couple fishermen made the tentative first
contact - just a “Hello. How are you?” kind of outreach. The wave of
goodwill swept through the fleet and by October, Boley was one of
about a half-dozen fishermen sitting at a table in Merrill with
local farmers during the Potato Festival and talking about the
future.
“He was motivated to make life better for everyone in the fleet,”
Merz said.
Jeff Werner, one of Boley's partners in the seafood business, echoed
Merz' sentiments.
“It's a loss. It's going to be hard to fill,” Werner said. “Whether
you agreed with him or not, he was a tireless advocate for this
industry.” |